N&P Blog #catering blog


Chef Nadene provides reviews, recipes and articles on Food/Hospitality

Nutmeg and Pepper Catering have a tasty Apple Tart that is used for all types of events often it is topped with Meringue, Toasted Almonds or Crispy Coconut Strips... here is our recipe

Nutmeg and Pepper Chef Nadene provides regular Catering tips for home and event catering.

Every year we like to add a little something different to our Christmas spread. This year with all the extra virus and health scares we only feel it is right to share and introduce everyone to our Creamy Garlic Christmas Dip.

5 tips for Catering in July.. taking advantage of 36 years in the Industry chef Nadene shares her July tips.

Chef Nadene shares her perfect Winter No Bake - Rhubarb & Raspberry Cheesecake Recipe. Perfect for Christmas in July or a Holiday treat for the whole family.

One of my favourite recipes to cook and share is "Organic Pumpkin Masala Soup" which is a perfect pairing for your guests during Autumn and throughout Winter...

Nutmeg and Pepper Catering offer hints and tips on Catering/Entertaining every month...follow the blog for regular updates

Chef Nadene shares the Mars Bar Cheesecake recipe used for our Catering at Nutmeg and Pepper Catering

Chef Nadene shares her Mexican Burger recipe...this is a popular burger we use for a Mexican style Mini Main

Chef Nadene shares her favourite Carbonara Recipe... not only is it easy to make but you can have this on the table in less than 15 minutes.

Chef Nadene shares her delightful Tomato Infused Chicken Legs

Chef Nadene shares her easy to make Bread Recipe with a few simple ingredients you can be baking bread without any special equipment...