Chef Nadene provides reviews, recipes and articles on Food/Hospitality

Autumn a time to prepare for Winter but more importantly a time to enjoy Eggplant... see our Seasonal Menu and follow our Blog for more details

Apple & Stilton Tarts

     30/03/2021 05:27

Here is an oldy but a goody... Chef Nadene shares her Apple and Stilton Tart Recipe...Great for a tasty Entree for a Dinner Party or as a Canape

Organic Garlic Confit

     25/05/2020 04:56

Chef Nadene shares the Organic Garlic Confit recipe used for their recipes used in Catering at Nutmeg and Pepper Catering

Tomato Infused Chicken Legs

     13/05/2020 04:53

Chef Nadene shares her delightful Tomato Infused Chicken Legs

Tzytzyki

     7/05/2020 04:52

Chef Nadene Shares her easy to make Tzytzyki recipe...

Chef Nadene shares her most sought after Gluten Free Cake Recipe....the Flour-less Gluten Free Orange Cake.

Christmas Compote

     1/12/2019 09:42

Chef Nadene shares her special Christmas Compote Recipe