Easter is approaching and most of us will eat Fish on Easter Friday but come Sunday it is Lamb all the way...
So many tasty ways to eat Lamb and Nutmeg and Pepper can deliver your Lamb ready to heat and serve or as part of a Catering Package.
Nutmeg and Pepper Catering have chosen Asparagus as the Ingredient of the Month.
With its Sweet but Smooth Flavour we have several options on our Menus to utilise this tasty beauty. Read More in our Blog
Nutmeg and Pepper have voted Mushrooms as the ingredient of the Month for June.... with an abundance coming in from the Granite Belt and Walloon there are some fantastic fresh variety coming forth...
